锘?!DOCTYPE html> Chemical, Microbiological, Color and Textural Changes in Nile Tilapia ( Oreochromis niloticus ) Fillets Sterilized by Ozonated Water Pretreatment During Frozen Storage-鍗楁捣姘翠骇鐮旂┒鎵€

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褰撳墠浣嶇疆: 棣栭〉 >> 绉戝鐮旂┒ >> 璁烘枃 >> 姝ｆ枃

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Chemical, Microbiological, Color and Textural Changes in Nile Tilapia ( Oreochromis niloticus ) Fillets Sterilized by Ozonated Water Pretreatment During Frozen Storage

鎾板啓鏃堕棿锛?017-09-11 [鏉ユ簮锛氬崡娴锋按浜х爺绌舵墍 ]

瀛楀彿锛? 澶?/a> 涓?/a> 灏?/a>

鎵撳嵃

銆€銆€浣滆€咃細Yongqiang Zhao, Xianqing Yang, Laihao Li, Shuxian Hao,Ya Wei, Jianwen Cen, Hong Lin

銆€銆€Journal of Food Processing and Preservation 锛?017 锛?1 锛宔12746

銆€銆€鍏紑璁烘枃

寰俊鎵竴鎵?br>鍒嗕韩鍒版湅鍙嬪湀

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